Pizza Zucchinis

These carb free diet friendly pizza zucchinis are the solid way to enjoy pizza flavor even when your on a diet. Our kids love them as much as we do!

Coming up with good, easy and quick snacks- that don't rely on gluten- has been a bit of a challenge as we try to transition grain and gluten out of our diet for some health reasons. When we're craving something quick for a snack or an easy dinner that doesnt require much prep OR cooking time, we often feel a bit stuck. Luckily, these easy and good Pizza Zucchinis are grain and gluten free, relatively low calorie, and extremely good!

We've seen a few varations of these online, but we made ours to be the easiest, tastiest we could come up with quickly. We personally don't prefer to pre-bake the zucchini slices, since we like a firm crisp texture from the zucchinis. If you prefer yours a little more cooked, you can pre-cook the zucchinis for about 10-15 minutes before adding the sauce and cheese.

These are solid as easy appetizers, great for lunch, and kind of taste like bagel bites- but with a lot more veggies! You'll love them.

Ingredients

• 2 zucchini, washed well and ends cut off
• ½ cup spaghetti sauce
• 2 cups shredded mozzarella

Method

1. Preheat oven to 350 degrees.
2. Spray cooking spray (or lightly wipe olive oil on baking sheet).
3. Slice zucchini into 1/4" slices and place on baking sheet.
4. Spread sauce on top of slices.
5. Top with mozzarella cheese and any other pizza topping you'd like.
6. Bake until cheese is melted and golden brown about 15 minutes, remove and cool.
7. Enjoy!