Sheetpan Roasted Green Beans Almondine
- Prep 5 minutes
- Cook 35 minutes
- Total 40 minutes

Easy Roasted Green Beans Almondine are a good, simple, and crave-worthy side dish suited to Thanksgiving, Christmas, or any big family dinner! Great for low carb, keto, and whole 30 diets too.
At Avdaye, we add lots of tips in all of our recipes – because we are a home cook without any formal training, and we find we are more confident making dishes when we understand why it works, and what each ingredient means to the flavor of a recipe. Our goal is for even the most beginner home cook to feel empowered in the kitchen.
Quick and Easy Sheetpan Roasted Green Beans Almondine
Green beans and big holiday dinners sort of go together, don't they?
Green bean casserole is one of those traditional holiday must-serves – and a dish that is quite often loaded with heavy, soggy, goopy flavors that do little justice to the deliciously fresh and bright green bean flavors.
We love green beans – but we will admit the ubiquitous green bean casserole isn't our thing. We love the rich, simple, and salty flavors you get from roasting green beans – and decided to up our green bean game this year with a deliciously slightly salty and sweet green bean almondine recipe that is so simple, it is bound to become your go-to star side dish at any big dinner.
Roasted Green Bean Flavor Options:
If you're loving this simple roasted green bean recipe, but want to kick up the flavor a bit, try some of these additional options:
Add 1/4 cup lemon juice and the zest of one lemon to give a bright citrusy kick to the green beans
Swap the shallots or onions for chunks of fresh garlic
Lightly drizzle soy sauce and honey, mixed with a dash of sriracha, for a spicy asian-inspired take on these green beans.
Sprinkle z'aatar spices over the green beans for an earthy, zesty kick!
For This Recipe, You'll Need:
Sheet pan
Foil or Parchment Paper
Oven
Other good Simple Side Dishes You'll Love:
If you love these easy green beans, you should also try some of our other favorite simple side dishes:
Also try Easy No Knead BreadGarlic Chinese Style Green BeansCrispy Herbed PotatoesThe Best French Onion Soup Everand Bacon and Broccoli Charred Salad
Sheetpan Roasted Green Beans Almondine Recipe
Share Pin It FollowIngredients
- 1 shallot or medium yellow onion sliced into thin half-rounds
- 1 lb French Green Beans
- 1 tbsp garlic powder
- 1 tbsp sea salt
- 2 tbsp extra virgin olive oil
- ¼ cup thinly sliced almonds
Method
- Preheat oven to 400 degrees Fahrenheit.
- Cover a sheetpan with foil or parchment paper.
- Add green beans to sheet pan, and cover with thinly sliced shallot or onion.
- Drizzle olive oil, garlic powder, and salt over green beans.
- Top with almonds, mix with hands.
- Roast in oven for 30 minutes, flipping every 10 minutes. If green beans are still firm, add another 5-10 minutes – you want green beans to be lightly browned (mostly at the ends) and the onions/shallots to be soft and lightly browned.
- Serve immediately.







